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La Chapelle by Seppe Nobels

La Chapelle by Seppe Nobels

At La Chapelle we believe a well-balanced life starts with a healthy and ecologic fair diet. Together with Belgium’s finest green chef Seppe Nobels and our kitchen team Saillart we use seasonal ingredients from local farms surrounding commune d’Anthisnes. We firmly believe in Farm to Plate to reduce our ecological footprint while delivering an organic and healthy food experience.
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