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Restaurant SALT


I’ve always known, I wanted to be a chef. So with a deep profound love for food I set off to cooking-school and later on a degree as sommelier was a logical thing to do.

After working many years in some special places the ambition grew… a place to call my own.
We chose to be in the hot food spot of Antwerp. A vibrant bubble, we’re we feel at home. We invite you to explore our food and wine.

We can easily guide you thru our wine list because they are categorized by style and flavour. We have a wide variety of wines and 20 of which you can taste by the glass.

Try the deli-counter when enjoying a smooth drink. Have a diner with ingredients provided by the season. The menu consists of small bites, appetizers and small plates which you can combine as you please. It’s up to you to walk in, have a glass and a bite or stay for a set dinner…

Enjoy the company and good music. Sit back, relax and enjoy the experience… we know we do!
  • Gault&Millau
  • Terrassen
Koop cadeaubon
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